Building a More Food-Secure Akwa Ibom
The Akwa Ibom State Bulk Purchase Agency (AKSBPA) is a public institution established by the Government of Akwa Ibom State to promote food security, strengthen agricultural value chains, stabilize food prices, and improve access to affordable staple food commodities for residents of the State.
The Agency serves as the central coordinating institution for strategic food procurement, storage, distribution, and market intervention programmes. Through efficient planning, transparent procurement processes, and strong partnerships with farmers, cooperatives, suppliers, processors, development partners, and community stakeholders, AKSBPA works to ensure a resilient and sustainable food system.
Our work extends beyond the purchase and distribution of food commodities. We facilitate farmer participation in government programmes, support local agricultural production, monitor food markets, manage strategic food reserves, and provide data-driven recommendations that inform food security policies and interventions.
By integrating innovation, accountability, and collaboration into every aspect of our operations, the Agency contributes to improved livelihoods, economic growth, and the overall well-being of the people of Akwa Ibom State.
How We Came to Be
Food security is fundamental to sustainable development, economic stability, and social well-being. Recognizing the importance of ensuring a reliable food supply and protecting citizens from the effects of market volatility, the Government of Akwa Ibom State established the Bulk Purchase Agency as part of broader efforts to strengthen food systems and support inclusive economic development.
The Agency was created to coordinate government-led food procurement and distribution initiatives, improve supply chain efficiency, reduce post-harvest losses, encourage local agricultural production, and enhance transparency in the management of food intervention programmes.
Since its establishment, AKSBPA has continued to expand its partnerships with farmers, cooperatives, suppliers, development organizations, and public institutions to build a food distribution system that is efficient, accountable, and responsive to the needs of communities across all thirty-one Local Government Areas of the State.
The Akwa Ibom State Bulk Purchase Agency was established by law as a statutory agency of the Government of Akwa Ibom State. The Agency is responsible for coordinating strategic food procurement and related programmes in accordance with its enabling legislation and other applicable laws, regulations, financial management standards, and public procurement requirements. AKSBPA operates with a commitment to transparency, accountability, professionalism, and responsible stewardship of public resources.
The operations of the Agency are guided by:
- The Akwa Ibom State Bulk Purchase Agency Establishment Law.
- Applicable Public Procurement Laws and Regulations.
- Financial Regulations of Akwa Ibom State.
- Public Service Rules.
- Relevant Agricultural and Food Security Policies.
- Government directives relating to food security, emergency response, and strategic food reserve management.
- Other applicable laws and regulations governing public administration and financial accountability.
These legal instruments ensure that the Agency's activities are conducted with integrity, fairness, transparency, and compliance with established standards.
The mandate of AKSBPA is to:
- Promote food security across Akwa Ibom State.
- Procure food commodities through transparent and competitive processes.
- Maintain strategic food reserves to support emergency response and market stability.
- Coordinate government food intervention programmes.
- Improve access to affordable food for vulnerable populations and the general public.
- Strengthen partnerships with local farmers, cooperatives, processors, and suppliers.
- Support agricultural production through structured market opportunities.
- Monitor food prices and supply trends across the State.
- Provide reliable information that supports evidence-based policy decisions.
- Encourage sustainable agricultural and food distribution systems.
Our Vision
To be a leading public institution that ensures sustainable food security, promotes transparent procurement, supports agricultural development, and improves access to affordable food for every resident of Akwa Ibom State.
Our Mission
To strengthen food security through strategic bulk procurement, efficient food distribution, responsible management of strategic food reserves, farmer empowerment, market stabilization, and transparent public service that improves the quality of life of the people of Akwa Ibom State.
What Guides Our Work
Integrity
We uphold honesty, fairness, and ethical conduct in all our operations and decision-making processes.
Transparency
We promote openness and accountability in procurement, distribution, financial management, and stakeholder engagement.
Service Excellence
We are committed to delivering efficient, responsive, and high-quality public services.
Accountability
We take responsibility for our actions and ensure prudent management of public resources.
Collaboration
We build strong partnerships with farmers, cooperatives, suppliers, communities, development partners, and government institutions.
Innovation
We embrace technology, data, and continuous improvement to enhance operational efficiency and service delivery.
Professionalism
We maintain high standards of competence, respect, and dedication in the discharge of our responsibilities.
Sustainability
We support policies and programmes that strengthen long-term food security, agricultural productivity, and environmental responsibility.
Where We're Headed
Food Security
Strengthen food availability and accessibility through coordinated procurement and distribution programmes.
Agricultural Development
Support local farmers by creating sustainable market opportunities and encouraging increased agricultural productivity.
Market Stabilization
Reduce excessive food price fluctuations through strategic market interventions and improved supply chain coordination.
Strategic Food Reserves
Develop and maintain adequate food reserves to improve preparedness for emergencies and supply disruptions.
Transparent Procurement
Ensure all procurement activities are conducted fairly, competitively, and in compliance with applicable laws and regulations.
Digital Transformation
Leverage technology to improve registration, procurement, monitoring, reporting, and citizen engagement.
Stakeholder Engagement
Strengthen collaboration with communities, farmers, suppliers, civil society organizations, development partners, and relevant government agencies.
Institutional Excellence
Build a high-performing institution that delivers effective services through skilled personnel, sound governance, and continuous improvement.
AKSBPA carries out a broad range of responsibilities that contribute to food security and agricultural development, including:
- Strategic bulk procurement of food commodities.
- Management of strategic food reserves.
- Administration of food support and intervention programmes.
- Farmer registration and engagement.
- Supplier accreditation and management.
- Market price monitoring and reporting.
- Coordination of food distribution networks.
- Procurement planning and contract administration.
- Monitoring and evaluation of programme implementation.
- Research and policy support.
- Public awareness and stakeholder engagement.
- Digital service delivery and information management.
How We're Organized
To deliver its mandate effectively, the Agency operates through a structured governance and administrative framework.
Governing Board
Provides strategic oversight, policy direction, and institutional governance.
Executive Management
Responsible for implementing government policies, coordinating programmes, and managing the day-to-day operations of the Agency.
Management Team
Supports operational planning, programme implementation, financial management, procurement oversight, monitoring, and stakeholder engagement.
Our Leadership
The Agency is led by experienced professionals dedicated to advancing food security, promoting transparency, and delivering effective public service. The leadership team provides strategic direction, oversees programme implementation, ensures compliance with statutory requirements, and fosters collaboration with key stakeholders to achieve the Agency's objectives.
Individual leadership profiles and biographies will be published as appointments are confirmed.
The Agency's operations are supported by specialized departments
Office of the Executive Secretary / Chief Executive
Provides strategic leadership and overall coordination of the Agency.
Procurement and Supply Chain Management
Coordinates food procurement, supplier engagement, contract management, logistics, and inventory planning.
Food Distribution and Operations
Manages warehousing, distribution networks, redemption centres, and programme implementation.
Strategic Food Reserve Management
Oversees the acquisition, storage, preservation, monitoring, and replenishment of strategic food reserves.
Finance and Accounts
Ensures prudent financial management, budgeting, accounting, reporting, and internal controls.
Planning, Research and Statistics
Conducts research, policy analysis, programme evaluation, market intelligence, and data management.
Information and Communication Technology (ICT)
Develops and manages digital platforms, information systems, cybersecurity, and technology infrastructure.
Legal Services
Provides legal advice, contract review, regulatory compliance, and institutional legal support.
Human Resources and Administration
Manages recruitment, staff development, performance management, and administrative services.
Public Affairs and Communications
Coordinates public information, media relations, stakeholder engagement, publications, and public awareness campaigns.
Internal Audit
Strengthens accountability through risk assessment, compliance monitoring, and independent internal reviews.
Monitoring and Evaluation
Tracks programme performance, measures impact, and supports evidence-based decision-making.
At AKSBPA, we remain committed to building a resilient food system that serves every resident of Akwa Ibom State with fairness, efficiency, and integrity.
Through transparent procurement, responsible resource management, innovation, and collaboration with stakeholders, we strive to ensure that food security becomes a lasting foundation for economic growth, social stability, and improved quality of life.
Every programme we implement, every partnership we establish, and every service we provide is guided by our commitment to excellence in public service and the sustainable development of Akwa Ibom State.
Partner With Us
Whether you are a farmer, cooperative, supplier, development partner, community organization, or interested citizen, we invite you to join us in advancing food security and agricultural development across Akwa Ibom State.